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IN THIS POST
About Farming Hope
Headquarters: San Francisco, CA
Year Founded: 2016
Populations Served: Homeless/Unstably Housed, Justice System Involvement, Multi-barrier
Industries: Food Preparation & Serving
REDF Milestones
- 2018:Â Accelerator Fellow
Kevin Madrigal - 2019-2020:Â Project Grant Recipient
- 2020:Â COVID-19 Relief Grant Recipient
- 2022:Â RIIF Loan Recipient
- 2022-2024:Â Growth Portfolio Member
- 2024-2025:Â CA RISE Partner
Farming Hope is a San Francisco-based nonprofit organization that empowers individuals facing significant barriers to employment — such as former incarceration or homelessness — through culinary training and food sustainability efforts.
The organization offers a 12-week, part-time, paid apprenticeship program that provides intensive culinary training and hands-on experience in food rescue and community meal preparation, equipping participants with the skills and confidence needed to transition into stable employment and personal well-being.
The Food Program combats food insecurity by partnering with community organizations to provide culturally relevant meals for families experiencing food insecurity. Simultaneously, the Food Recovery initiative sources surplus produce from local farmers and suppliers, thus diverting food from landfills and repurposing it into nutritious meals.
At the heart of these efforts is Refettorio San Francisco, an anchor kitchen where apprentices train daily, cook delicious meals, and provide in-house dinners to families twice per week.
How Farming Hope is Growing Strategically with CA RISE
CA RISE funding is empowering Farming Hope to:
Hire a program director to bolster capacity, streamline program operations, and ensure sustainable growth.
Expand alumni support, thus deepening the impact of the apprenticeship program. This includes providing ongoing mentorship, career development resources, and networking opportunities to ensure that graduates achieve long-term career stability.
Strengthen relationships with local employers to increase job-placement outcomes. This includes dedicating staff time to proactive outreach, developing a curriculum based on employers’ needs, and creating a robust pipeline that connects apprentices with stable, well-paying jobs.
Expand the marketing and reach of the Community Meals program to secure more contracts, generate increased revenue, and provide more meals to food-insecure communities.
85%
graduation rate for Farming Hope apprentices
41
apprentices trained in 2024
149,884
meals provided to food-insecure San Francisco residents in 2024
Why Farming Hope’s Success Matters
Farming Hope’s model transforms lives through workforce training while strengthening the local economy, reducing food waste, increasing community resilience, and providing vital nourishment to food-insecure communities — offering a cost-effective and impactful way to address multiple social needs.Â
Provides stable career training in an in-demand industry
The apprenticeship program achieves an 85% graduation rate. In 2024, the organization trained 41 apprentices.
Builds secure pipelines to employment
Within 90 days of graduation, 71% of apprentices secure jobs in the food industry, helping to break cycles of poverty and unemployment.
Reduces food waste and promotes sustainability
In 2024, Farming Hope diverted 36,428 pounds of food from landfills.
Directly addresses food insecurity
Last year, 149,884 meals were provided to San Francisco families experiencing food insecurity.
Strengthens the local workforce and economy
Graduates enter the food sector with industry-recognized skills. The meals provided allow families to redirect resources toward housing, education, and financial stability — creating lasting economic impact.
"Food is such a connector and a baseline need for everyone that it breaks down barriers in ways that not every job training program can. It helps that our team enters this with open eyes and hearts; we’re all ready for the challenges of this work."
— Andie Sobrepeña, Farming Hope Co-Executive Director
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